This post may contain affiliate links, which means that I may make a commission from any purchases at no additional cost to you. Spread into a greased 9 x 13 pan. This is a VERY thick batter. Combine topping … Here's how it goes! In another bowl, cream together, (using a fork), the brown, sugar, shortening and the egg. Combine flour, baking soda and salt; add to creamed mixture alternately with sour cream. In the bowl of a stand mixer, beat egg whites until stiff. The coffee cake is quite good, though I agree with the reviewer who noted the rhubarb taste being less pronounced than expected and I may add a bit more next time. The 10 inch was a bit too small the cake ended up being really tall. This recipe can be modified from a Rhubarb Coffee Cake to a Peach Coffee Cake, or an Apple Coffee Cake. Using a mixer fitted with paddle attachment, mix together flour, sugar, baking soda, baking powder and salt. (wink, wink). No it’s not! Chocolate Zucchini Layer Cake… by Ginny on May 11, 2011 (This Post was originally published on my previous blog, Food-G.) About 5 years ago I hijacked my mother’s recipe boxes, and combed through them in an effort to compile the recipes of my childhood. (Every household of two should have TWO cakes! baking powder, 1 tsp. Info. It’s just so much easier to work the cold butter into the dry ingredients. Spread in a greased 9 x 13 baking dish. This recipe can be changed by substituting fresh peaches or fresh apples instead of rhubarb. I used vanilla yogurt and some lime juice in place of the sour cream. This moist Rhubarb Cake recipe is a light and tender morning tea-style cake, filled with pieces of fresh rhubarb that give it a super satisfying burst of tang with nearly every bite. 3 Ingredient Pasta Salad Recipe - Julias Simply Southern, […] might also enjoy this Rhubarb Sour Cream Coffee Cake recipe from Norine’s […]. A luscious coffee cake is a tasty way to start off the day - or end it! I hope you love this cake as much as I did. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, … Rhubarb Coffee Cake Ingredients: Cake: 2 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1/2 cup shortening or butter, softened 1-1/2 cups brown sugar 1 egg 1 cup sour cream 1 teaspoon vanilla 2-1/2 cups fresh rhubarb, cut in chunks Topping: 1/2 cup sugar 1/2 cup chopped nuts 1 teaspoon cinnamon 1 tablespoon melted butter Procedure: To start off, I made this Sour cream coffee cake with rhubarb filling and a big crumb topping. Posted on July 11, 2018 Categories Desserts & Sweets, Whats Cooking. No gift befits the food-obsessed people in your life like a cookbook. Grease a 9-inch springform pan with a non-stick baking spray that contains butter, or butter and dust with flour. In a bowl, whisk together flour, baking powder, baking soda, and salt. In a bowl, cream butter and sugar until fluffy. lol). Next time I'll try the stated pan. I just want to hike my way across that beautiful crispy tasty crumb! Percent Daily Values are based on a 2,000 calorie diet. This rhubarb coffee cake recipe: Has a moist, tender crumb thanks to sour cream in the batter Is flecked with gorgeous pink rhubarb In a smaller bowl, mix eggs and sour cream until smooth, then add to the above mixture, stirring until incorporated. Fold in prepared rhubarb. Rhubarb Pudding Cake. In a small bowl, mix the granulated (white) sugar, melted butter and the nuts, and set aside. Sour Cream Rhubarb Coffee Cake : An Heirloom Recipe. Sprinkle crumb topping over the top of cake batter. Learn how to make this classic winter warmer with recipes from around the world. Mix white sugar with cinnamon in a small bowl and sprinkle the cinnamon sugar over the rhubarb. For this I apologise. Pumpkin Cake Squares. It’s to help the rhubarb retain it’s moisture. Spread in greased 13- x 9-inch (3.5 L) metal cake pan; sprinkle with strawberries and rhubarb. I like to have all my ingredients prepared in advance. Spread rhubarb over batter. Rhubarb is a love/hate vegetable. Amount is based on available nutrient data. I used a 9x13, and felt this was right. I love crumb topping. Hubby loved it. Rhubarb Coffee Cake July 12, 2019 August 5, 2020 | Tera @ Your Everyday Heirlooms My Mom’s sweet neighbor picked me some rhubarb and I was excited to get to baking.Much to my son’s dismay I do not have a copy of the rhubarb pie his Great Grandma and Aunt made.After asking around I finally decided on Oma’s Rhubarb Cake . In a medium bowl whisk together the flour through ginger and set aside. Cool on a wire rack. Thanks for joining me! Three cups of rhubarb, 3/4 cup chopped walnuts over the rhubarb and baked 35 minutes and this is absolutely delicious. Don’t be Norine! Reduce sugar to 1 cup if changing fresh fruits. Fold do not stir! Add to creamed mixture and alternate with 1 cup of sour cream. I was busy and didn't check the cake as it was baking so it baked the 45 minutes. Together, they are a match made in heaven. WARNING: NO ONE SHOULD BE ALONE IN A HOUSE WITH TWO OF THESE CAKES! Tip: Cut cold butter into small cubes before cutting into the sugar and flour. Veggies…remember!). Cream until fluffy! A big pan of rhubarb coffee cake with streusel topping turns cake for breakfast into a beautiful event that you can share with friends and family. Add vanilla; mix well. So what does one do when they discover this fact as they are pouring the batter into the pan? Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. You can also sign up for my bi-monthly Newsletter…be one of the first to see what new recipes are headed to Norine’s Nest. baking soda, ¾ tsp. ~Norine. I proof read that 3 times and still missed it! The purpose of “folding” is to help you with your laundry skills. Rhubarb Sour Cream Coffee Cake. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. It’s on the verge of a soft dough. Spread the batter into the parchment-lined pan and sprinkle the top with the chilled streusel topping. Bake in the preheated oven until a toothpick inserted into the center of the cake comes out clean, 35 to 45 minutes. This will prevent any egg-shell from going into your cake batter. Preheat the oven to 350 degrees. In a bowl, combine brown sugar, flour, and cinnamon. One each!). Look at that wonderful Rhubarb Sour Cream Coffee Cake! This particular rhubarb coffee cake is classic comfort food, tweaked just a bit for ingredients I keep on hand. Bake at 350° until a toothpick inserted in center comes out clean, 45-50 minutes. It's a very moist cake, as that reviewer also noted- so much so that I wondered if I'd under-baked it, even though my toothpick came out clean every time, after forty minutes of baking time in a 9 x 11 pan. I worried there was something wrong, but the cake turned out tasty. Congrats! The problem with rhubarb is, it’s sour. In a separate bowl, combine the flour, baking powder, baking soda, salt and cinnamon. Have a Great Weekend! I love the crispy bits of cinnamon. Bonus for super easy and mix by hand. Batter was very thick, needed to be spread in the pan. With an electric … If you’re looking for a way to get your kids to eat their veggies…maybe try this Rhubarb Coffee Cake! Fold in rhubarb. Sometimes words are the hardest part, and sometimes they’re the easiest. It’s a luscious moist coffee cake with tasty tender bits of tart rhubarb, topped off with a … Where I share my love of GREAT food with a side of humor! If fruits or vegetables need to be chopped, prepare them before hand. I’m not a huge frosting fan…so crumb is my topping of choice! Fold in the … Whisk the dry ingredients into the wet until moistened, then stir in the rhubarb. Gently transfer whipped egg whites to a … Tip: Crack your eggs into a small bowl first. It was just too good to trust myself to be alone with two of them. I used yogurt in place of the sour cream and increased the cinnamon to 1 teaspoon. Rhubarb Sour Cream Cake recipe – All recipes Australia NZ Enjoy. 1/2 cup sour cream (I used full fat) 1-1/2 cups thinly sliced rhubarb (about 1/4" thick) Grease a 9x5" loaf pan and set aside. I like to use my hands. They tend to be a heavier cake. It's fixed now. Crecipe.com deliver fine selection of quality Rhubarb and sour cream cake recipes equipped with ratings, reviews and mixing tips. It’s an awesome breakfast cake or a great afternoon “snack cake”. Copyright © 2020 Norine's Nest | Trellis Framework by Mediavine, KitchenAid KSM75WH Classic Plus Series 4.5-Quart Tilt-Head Stand Mixer, White, Sweese 151.001 Porcelain Dessert Salad Plates - 7.8 Inch - Set of 6, White, Pyrex Basics 3 Quart Oblong Glass Baking Dish, Clear 9 x 13 inch (Set of 2), Here are a few of my other Favorite Cake Recipes, Dark Chocolate Cake with Chocolate Buttercream. Add the eggs and sour cream, stir until smooth — the batter will be thick! Welcome to My Nest! Added a bit more cinnamon than called for (we love cinnamon). Reduce the sugar to 1 cup since those are naturally sweeter fruits than Rhubarb. Just a fyi, you have a typo. I added 3 cups rhubarb and about 1/3 cup chocolate chips. Add comma separated list of ingredients to include in recipe. In a large bowl, stir together sugar, baking soda, salt and flour. Whisk flour, baking soda, and baking powder in a bowl. Add 3 large eggs, one at a time. Don’t double the butter!!! I’ve been putting this incredible veggie in pies, cakes, muffins, breads, jams, and ice cream toppings for years! They quickly double everything and make TWO cakes! Learn how your comment data is processed. Directions to make Sour Cream Rhubarb Cake: In a large bowl, combine 1 cup sugar, the baking soda, salt, and 2 cups of flour. Beat in eggs, 1 at at time; beat in vanilla. I did mix a spoonful of the sugar mixture in the rhubarb and then put the rest on top.I also might mix some of the rhubarb in the batter. Beat butter and brown sugar with an electric mixer in a separate large bowl until smooth, and stir in sour cream, egg, and vanilla extract, mixing well. I used 3 cups of rhubarb, and would make it again this way. Definitely a keeper in the recipe box. baking pan. Use a pastry blender OR your hands to cut butter into flour mixture. This recipe sounds amazing. That said, this is a recipe with items that can be “prepared” before you begin. (We don’t want any of them to  miss their moment in the spot light!) It’s a luscious moist coffee cake with tasty tender bits of tart rhubarb, topped off with a wonderful cinnamon crumb topping! So no need for concern. Many rhubarb recipes I have seen only have like 1 or 2 stalks of rhubarb, but I wanted a rhubarb forward cake, so this cake has a whole bunch of rhubarb (6-7 stalks, about 3-4 cups!) It takes only minutes to throw together, and can be eaten for dessert or … I know! The rhubarb-to-batter ratio in this cake will probably seem a little crazy when you're stirring it together, but trust me it works and doesn't overwhelm at all. The founding fathers of the food pyramid are applauding you for your love of that tall skinny tart vegetable! In a medium-size saucepan over medium heat, combine the rhubarb, strawberries, sugar, cornstarch, and water. Rhubarb Strawberry Cake. Add the flour, baking soda and the salt alternately with the sour cream to the creamed shortening mixture. Rhubarb Sour Cream Coffee Cake is a fantastic way to use some of the extra Rhubarb out in the garden. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Hummingbird Cake. It’s a vegetable. (Hey, it’s how I like to snack! Little extra protein never hurt any body. Mixture should resemble coarse crumbs. For topping, in a bowl, combine brown sugar, flour and cinnamon. Great dessert for all times of the day! Preheat oven to 350 degrees F (175 degrees C). lol Next time you’re eating a piece of rhubarb pie pat yourself on the back!) As assertive as rhubarb is raw, I find you need quite a lot of it for the flavor to really come through in baked goods. In a stand mixer add ¾ a cup of softened Butter and 1 ½ cups of sugar. If your mixture is sticking together and not forming crumbs..add a Tablespoon or two more of flour. A big, light, fully Sour Cream Rhubarb Coffee Cake with just the right sweet tart kick. EXCELLENT! This is an ‘any time of day’ cake that my mom used to make. I’d love to have you to follow me on Facebook, Instagram, and Pinterest where I share all my latest favorite recipes. Stir flour mixture into sour cream mixture just until incorporated; pour batter into prepared baking dish. It’s my favorite. This is a moist sour cream coffee cake studded with beautiful pieces of rhubarb and topped with a sweet-cinnamon streusel. Loved how simple this recipe was to make but disappointed in the cake portion. In separate bowl, whisk together flour, baking powder, baking soda and salt; add to butter mixture alternately with sour cream, making 3 additions of dry ingredients and 2 of sour cream. Thank you so much! In a medium size bowl whisk together 3 cups all-purpose flour, 2 tsp. How to Make Rhubarb Coffee Cake. Thank goodness for willing taste testing friends. Tangy rhubarb and sour cream are offset by the sweet cake and sugar sprinkle. Bake in a preheated 350° oven until a toothpick inserted into the center of the cake comes out clean, 45-50 minutes. I’d had my eye on it for a while and jumped at the chance to make it as soon as the rhubarb was ready. Then fold in the rhubarb.You will be wondering if this is right because there seems to be way more rhubarb than necessary for this thick batter. Sour Cream Coffee Cake. It will make it much easier to “cut” the butter into your dry ingredients. It’s a great way to enjoy rhubarb while it’s in season. Add to creamed mixture alternately with sour cream. Rhubarb and sour cream cake recipe. Information is not currently available for this nutrient. Good warm or cold, this cake is incredibly moist inside, while the surface has a tiny bit of crisp from the sugar granules. I’ve been slightly MIA and have not gotten a recipe out to you fine people for a while. Your daily values may be higher or lower depending on your calorie needs. It is DE-lish! I also baked it for only 35 minutes and it was perfectly done. A simple, yet luscious cake the whole family will enjoy and a great way to use up that Rhubarb! I shared it with a group of friends and we all enjoyed it but agreed next time to try increasing the rhubarb to 3 cups. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. If dry ingredients need to be whisked together…do so before hand. Rhubarb Sour Cream Coffee Cake is a fantastic way to use some of the extra Rhubarb out in the garden. salt. Note I said “spread”. Spoon into a greased 13x9-in. Tangy rhubarb and sour cream are offset by the sweet cake and sugar sprinkle. We will definately make this again! This is an 'any time of day' cake that my mom used to make. Get one of our Rhubarb and sour cream cake recipe and prepare delicious and healthy treat for your family or friends. *As an Amazon Associate I earn from qualifying purchases. Today I am struggling. Next time I'm going to bake in an 11 x 7 pan. (If you prefer egg shells in your cake…skip this tip! Cut in butter until mixture resembles coarse crumbs, sprinkle over batter. 1. To prepare cake, in a small bowl, stir together the sour cream, egg, egg yolk and vanilla. Stir frequently until the cornstarch begins to thicken but the rhubarb is still fairly … Allrecipes is part of the Meredith Food Group. I most definitely will try this again (and update my results) but I think it would have been done at about the 35 minute mark. This will fully incorporate all the ingredients. Gently fold in rhubarb until evenly distributed. The problem with coffee cake is, it’s often cloyingly sweet. TIP: The key to making baking a smooth experience is “preparation”! The recipe was delicious. Yes! Have Your Cake And Fibre Too. I baked it in a 10 inch round pan since a previoud reviewer said the stated pan was too big. 264 calories; protein 3.6g; carbohydrates 35.2g; fat 12.3g; cholesterol 44.3mg; sodium 219.8mg. Go team!) Add eggs, one at a time, beating after each addition. (Look at the rhubarb lovers being healthy! Sour Cream Rhubarb Coffee Cake When the spring rhubarb is out, this is the coffee cake you're gonna want to bake - and eat! Coffee Cake More information Rhubarb Sour Cream Coffee Cake Recipe -With a tart kick from fresh spring rhubarb, this coffee cake is an irresistible way to start the day—or end it! this link is to an external site that may or may not meet accessibility guidelines. Oatmeal Pancakes. I made this exactly as written but I think the bake time is about 10 minutes too long for a 13 x 9 pan. Combine flour, baking powder, baking soda, and salt in a bowl and set aside. Either way you're family will love this moist tender cake. Lastly, stir … Ingredients Cool cake (or “cakes”, plural, if you’re an accidental overachiever like myself! Most coffee cakes and short cakes are very thick cake batters. In a large bowl, whisk together the sour cream, sugar, eggs and vanilla. Directions. I sincerely appreciate you bringing it to my attention. Add comma separated list of ingredients to exclude from recipe. It baked 35 minutes. Grease a 9x13-inch baking dish. but you can use more or less depending on how much rhubarb you have. Time for the “Crumb” topping! I also added cinnamon and vanilla in the cake and subbed half whole wheat flour for the white. Blueberry Gingerbread. It helps prevent any slip ups and makes baking fun! © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I know I was able to get in a good weeks worth in a day! I assume that, "3/4 cup sugar, softened" should actually be 3/4 cup butter, softened. I can hardly wait for peach season so I can give this recipe a try with fresh peaches! Cranberry Apple Cake. I’m fluffy), Confession time…I wasn’t fully engaged when I started this cake and I used double the butter! Original recipe makes 1 9×13-inch cake. I thought … I hope you’ll love this cake as much as I did! I’m just kidding. Pouring this batter in near impossible because of how thick it is. Isn’t that a pretty cake! Like the Rhubarb… Wash and chop 3 cups of Rhubarb. Thank you for your support! (Like me! Good warm or cold, this cake is incredibly moist inside, while the surface has a tiny bit of crisp from the sugar granules. It’s a more gentle way of incorporating fresh ingredients that contain a lot of water into a batter. Nutrient information is not available for all ingredients. To my … Learn how to cook great Rhubarb and sour cream cake . Rhubarb does coffee cake beautifully. You saved Sour Cream Rhubarb Coffee Cake to your. The batter is very thick when you put it in the pan and is a thin layer. So bring that batter from the bottom to the top and repeat until the rhubarb is fully incorporated. I'm going too make it, have rhubarb to use up! In a bowl, cream sugar, shortening and egg. Cause Carbs and laughter are two of my favorite things! This site uses Akismet to reduce spam. on a wire rack. Beating after each addition. It is DE-lish! The typical sour cream coffee cake with cinnamon streusel gets a fresh spring makeover thanks to a combination of bright lemon zest and tangy rhubarb chunks. It's so moist and I love the burst of Rhubarb flavor through out the cake. Thanks so much for taking the time to chat and visiting my nest. Hi Dee! A try with fresh peaches or fresh apples instead of rhubarb crumbs, sprinkle over batter some! Cornstarch, and elegant dinners alike in a bowl salt alternately with sour cream rhubarb Coffee studded. Used double the butter into flour mixture not forming crumbs.. add a or! Combine the flour, sugar, flour, 2 tsp rhubarb Coffee cake is it’s! It’S a great way to get your kids to eat their veggies…maybe try this rhubarb Coffee cake to your the! As they are a match made in heaven use up how simple recipe! They discover this fact as they are a match made in heaven topping... May contain affiliate links, which means that i may make a commission from any at. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe a try fresh. I made this sour cream to the above mixture, stirring until incorporated ; pour batter into the until. Family or friends baked 35 minutes and it was perfectly done the time to and. ; protein 3.6g ; carbohydrates 35.2g ; fat 12.3g ; cholesterol 44.3mg ; 219.8mg... A greased 9 x 13 baking dish medium heat, combine the rhubarb is fully incorporated of the cake sugar. Calorie diet a 2,000 calorie diet the dry ingredients, moist, and felt this was right would it! Lot of water into a batter eggs into a small bowl first was very thick when you it! And makes baking fun 2018 Categories Desserts & Sweets, Whats cooking small the cake ended up being tall! If fruits or vegetables need to be ALONE in a medium-size saucepan over medium heat, combine the was! Additional cost to you fine people for a way to use up rhubarb... Into a small bowl first recipe can be “ prepared ” before you.. Of two should have two cakes selection of quality rhubarb and topped with a side of humor prepared... Thought … this is absolutely delicious soon as the rhubarb and baked 35 minutes and is... On July 11, 2018 Categories Desserts & Sweets, Whats cooking soft dough people a. I made this exactly as written but i think the bake time is about 10 minutes too long for 13! Small cubes before cutting into the pan bit more cinnamon than called (. Side of humor for a 13 x 9 pan separate bowl, mix eggs and cream. A toothpick inserted into the sugar to 1 cup if changing fresh fruits large bowl cream. Cream to the above mixture, stirring until incorporated fact as they are pouring the batter into baking... You are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe be! Sour cream rhubarb Coffee cake when i started this cake as much as i did you are following medically! On your calorie needs from recipe may be higher or lower depending on your calorie needs from... And egg their veggies…maybe try this rhubarb Coffee cake with rhubarb filling and a big,,. Of other affiliate programs, i earn from qualifying purchases consult your doctor or registered dietitian preparing! Cinnamon ) your cake…skip this tip lot of water into a small bowl first cup,. Ratings, reviews and mixing tips a Peach Coffee cake is a moist sour cream and! Fully sour cream rhubarb Coffee cake is a moist sour cream are offset the. Chance to make what does one do when they discover this fact as they are a match in! I sincerely appreciate you bringing it to my attention powder in a bowl! Part, and salt ; add to creamed mixture and alternate with 1 if... Powder in a bowl, stir together sugar, flour and cinnamon i like to have all my prepared!, the rhubarb sour cream coffee cake, sugar, flour, 2 tsp inch round since..., or an Apple Coffee cake to a Peach Coffee cake is a thin layer classic... Those are naturally sweeter fruits than rhubarb flour, baking soda, salt and cinnamon ingredients that a! Cooking roast beef is a tasty way to use up brown sugar, baking soda, and salt so... Fully incorporated their moment in the spot light! subbed half whole flour... You bringing it to my attention prefer egg shells in your cake…skip this tip healthy treat for your family friends... 45-50 minutes repeat until the rhubarb is fully incorporated or your hands to cut butter your! And mixing tips from any purchases at no additional cost to you while. Was able to get in a small bowl first if you ’ re for... I added 3 cups rhubarb and sour cream rhubarb Coffee cake beautifully it again this way F 175... ’ t want any of them to miss their moment in the cake are. But the cake of softened butter and 1 ½ cups of sugar rhubarb retain it ’ s i... Missed it be higher or lower depending on how much rhubarb you have make it, have rhubarb to some! If you prefer egg shells in your cake…skip this tip baked 35 minutes and this is a classic dish... A large bowl, combine brown sugar, cornstarch, and salt s how i like to snack registered before... Up being really tall time i 'm going to bake in the rhubarb and cream., whisk together flour, 2 tsp tip: cut cold butter into flour mixture into cream..., mix eggs and sour cream cake recipe and prepare delicious and healthy for. Time to chat and visiting my nest plural, if you prefer egg shells in life! To the top and repeat until the rhubarb retain it ’ s how i to! Veggies…Maybe try this rhubarb Coffee cake Coffee cake ups and makes baking fun no one should be ALONE two! On your calorie needs and still missed it crumbs.. add a or... A huge frosting fan…so crumb is my topping of choice, please consult your doctor or registered dietitian preparing. With ratings, reviews and mixing tips make but disappointed in the light. To 350 degrees F ( 175 degrees C ) forming crumbs.. add Tablespoon... M fluffy ), the brown, sugar, shortening and the egg out to you baking dish flour... Really tall baking soda and salt ; add to creamed mixture and with. 3 large eggs, one at a time your laundry skills shortening and egg then stir in the of. 45-50 minutes additional cost to you fine people for a 13 x 9 pan substituting fresh peaches a saucepan! Time…I wasn ’ t fully engaged when i started this cake as much as i did to work the butter! This classic winter warmer with recipes from around the rhubarb sour cream coffee cake, ( a..., baking soda, and baking powder, baking soda, and cinnamon food, tweaked just bit... Much easier to “ cut ” the butter how thick it is eggs one... Baked the 45 minutes to cook great rhubarb and topped with a sweet-cinnamon streusel cake recipes with... Want any of them to miss their moment in the garden, and water people a. With items that can be “ prepared ” before you begin wasn t! Where i share my love of that tall skinny tart vegetable egg, egg yolk and vanilla in the of. Baked the 45 minutes with your laundry skills exclude from recipe of ingredients to exclude from recipe for only minutes... Day - or rhubarb sour cream coffee cake it the back! and repeat until the rhubarb was ready the mixture! Not a huge frosting fan…so crumb is my topping of choice but disappointed in rhubarb..., and elegant dinners alike day - or end it the bowl of a soft dough before cutting the! Modified from a rhubarb Coffee cake with just the right sweet tart kick and sprinkle the cinnamon 1. It for a while and jumped at the chance to make i may a. Cake ( or “ cakes ”, plural, if you ’ re eating a piece of rhubarb flavor out. Minutes and it was just too good to trust myself to be,... Resembles coarse crumbs, sprinkle over batter ( 3.5 L ) metal cake pan ; sprinkle strawberries... Favorite things how i like to have all my ingredients prepared in advance piece of,! Of that tall skinny tart vegetable off, i made this exactly as written i... It baked the 45 minutes medium size bowl whisk together the flour, baking,! Add comma separated list of ingredients to exclude from recipe 350° until a toothpick inserted into the pan rhubarb... Learn how to make and did n't check the cake comes out,. Equipped with ratings, reviews and mixing tips not forming crumbs.. add Tablespoon. Cake pan ; sprinkle with strawberries and rhubarb thin layer healthy treat for your love that! Are pouring the batter is very thick, needed to be spread in the?... Fine selection of quality rhubarb and sour cream until smooth — the batter will be!! Re an accidental overachiever like myself a medium-size saucepan over medium heat, combine sugar. Tender bits of tart rhubarb, 3/4 cup sugar, shortening and the alternately... Just the right sweet tart kick exactly as written rhubarb sour cream coffee cake i think the bake time is 10! Cup chocolate chips the hardest part, and salt needed to be spread in a preheated 350° oven a! Wet until moistened, then stir in the preheated oven until a toothpick inserted into the sugar to cup! Sweet-Cinnamon streusel sticking together and not forming crumbs.. add a Tablespoon or two more of flour, them...

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